Nootie Progility Minis Pre & Probiotics Soft Chew Supplement For Small & Medium Size Dogs

Nootie Progility Mini Pre & Probiotics for Small & Medium Breed Chew Supplement for Dogs, 60
count

• Formulated with a broad spectrum of active ingredients, including pumpkin and chicory
  root, protease, lipase, amylase, and saccharomyces cerevisiae.
• The included prebiotics nourish natural gut bacteria.
• Enzymes protease, lipase, and amylase help support normal digestion, bowel health,
  and the absorption of essential nutrients.
• Saccharomyces cerevisiae (Brewer’s yeast) also supports intestinal well-being for your
  pup.
• Probiotics are included to help maintain healthy gut flora and support the digestive
  system and intestinal health.

Keep your pup's digestion running smoothly with Nootie Progility Mini Digestive Support Small &
Medium Breed Chew Supplement for Dogs. Each delicious soft chew is made with a broad
spectrum of active ingredients, including pumpkin and chicory root, protease, lipase, amylase,
and saccharomyces cerevisiae, to help support your furry friend's digestive health and
gastrointestinal tract. Prebiotics nourish natural gut bacteria, while the enzymes protease,
lipase, and amylase help support normal digestion, bowel health, and the absorption of
essential nutrients. Saccharomyces cerevisiae (Brewer’s yeast) supports intestinal well-being,
and probiotics help maintain healthy gut flora and support the digestive system and intestinal
health. Plus, these chews are rich in micronutrients and postbiotics to promote healthy digestion
and nutrient absorption.

Guaranteed Analysis Per 1 Soft Chew (2g):

(1) One HUT unit is needed to produce a hydrolysate whose absorbance at 275nm is the same as that of a solution containing 1.10g/mL of tyrosine in 0.006N hydrochloric acid in 1 minute under the conditions of the assay (pH 4.7 and 40°C). 

(2) One CU unit is needed to produce a relative fluidity change of 1 in 5 minutes in a defined carboxymethyl cellulose substrate under the conditions of the assay (pH4.5 and 40°C).

(3) One FIP unit liberates the equivalent of 1mol of fatty acid per minute from the substrate emulsion under the described assay conditions (pH 7.00 and 37°C)

(4) One SKB unit is needed to form 10mg of reducing sugars from 1% starch solution in 30 minutes.

Ingredients: Rice Bran, Cane Molasses, Rice Flour, Purified Water, Tapioca Starch, Soy Lecithin, Natural Cheddar Cheese Flavor, Pumpkin Powder, Glycerin, Safflower Oil, Dried Lactobacillus Acidophilus Fermentation Product, Dried Lactobacillus Casei subsp. Casei Fermentation Product, Dried Lactobacillus Fermentum Fermentation Product, Dried Lactobacillus Reuteri Fermentation Product, Dried Lactobacillus Plantarum Fermentation Product, Dried Bifidobacterium Bifidum Fermentation Product, Chicory Root, Natural Bacon Flavor, Dried Aspergillus Oryzae Fermentation Extract, Dried Trichoderma Reesei Fermentation Extract, L-Taurine, Dried Rhizopus Oryzae Fermentation Extract, Ascorbic Acid (Vitamin C), Pineapple Stem, Selenium Yeast, Brewer’s Yeast, Dried Bacillus Coagulans Fermentation Product, Sorbic Acid, Calcium Propionate, Vitamin E Supplement.